Lamb dish on dinner menu


Enjoy delicious evening dining based around some of the best local ingredients of the season.

For a real treat, ask about upgrading to our Signature Menu, available daily except Sunday.

If you have booked a bed and breakfast rate, and would like to dine, please call 01822 892300 to book a table. If you have booked a dinner, bed and breakfast rate, we would also request that you call us to book your preferred dining time. Evening meals are currently available for residents only.

For guests booking our Dartmoor Leisure Break, this offer includes any three courses from our Dinner Menu. Ask about upgrading to our Signature Menu at a supplementary charge of £20 per person.


(Sample Menu)

TB bread board, houmous, our own butter   £7

Soup of the day, bread roll, croutons   £8

Ham hock terrine, piccalilli, apple   £9

Hake fishcakes, fennel salad, curry mayo   £9


Jail Ale battered Brixham fish, triple cooked chips, TB tartare, pickled gherkins, crushed peas   £20

Howells of Tavistock cracked black pepper sausages, mash, cabbage   £18.50

Creedy Carver confit duck leg, braised endive, mash, red wine jus   £24

Moussaka, tomato, new potatoes, broccoli   £17


Sticky toffee pudding, clotted cream, toffee sauce   £10

Triple chocolate brownie, caramel ice cream, caramel banana   £10

Lemon posset, honeycomb, raspberry   £10

Our favourite West Country cheeses, grapes, oatcakes   £10


(Sample Menu)


Breadboard, houmous, our own butter 




Butternut squash velouté, mascarpone, pickled squash

Chicken & guinea fowl pressé, mushroom á la grecque, spring onion, mushroom ketchup

Torched salmon, mushroom dashi, yuzu, ginger

Cashew cream, textures of beetroot


Seared stone bass, chorizo, hazelnut, orzo pasta, crème fraiche 

Duo of Devon pork, honey glazed belly, loin, cinnamon carrot, smoked pomme purée

Guinea fowl, asparagus, morel, butterbean, lime jus

Dartmoor Farm Wilder sirloin steak, onion rings, triple cooked chips, roasted tomato, field mushroom 
(supplement £5)


Rum baba, coconut, pineapple

Chocolate & passionfruit mousse, mango sorbet, chocolate tuile

Strawberry mousse, matcha ice cream, white chocolate

Our favourite West Country cheeses, grapes, oatcakes


Signature Menu - £59 per person


Gnocchi from dinner menu